Ginger Lime Green Smoothie
Prep time
Cook time
Total time
Author: Marisa | Uproot Kitchen
Recipe type: Drinks
Serves: 2
Ingredients
- 3 cups frozen pineapple chunks
- 2 cups Almond Breeze Almondmilk, Original Unsweetened
- 4 cups fresh spinach, packed
- 2-inch piece of ginger, peeled and chopped
- ½ lime, juiced
Instructions
- In a high powered blender, combine all ingredients. If you are not using a high-powered blender, I recommend grating the ginger into the blender (see notes) before blending so it fully incorporates.
- Adjust sweetness if desired (see notes).
- Pour into 2 large glasses and serve immediately.
Notes
Recipe can be halved for one smoothie. For additional sweetness if your pineapple doesn't have much flavor, add ½ frozen banana per serving.
I keep fresh ginger, frozen and peeled, in my freezer. It is then easily grated using a microplane or small-toothed cheese grater.
I keep fresh ginger, frozen and peeled, in my freezer. It is then easily grated using a microplane or small-toothed cheese grater.
Recipe by Uproot Kitchen at https://uprootkitchen.com/2016/01/18/ginger-lime-green-smoothie/