Uproot Kitchen

Back to basics with easy seasonal recipes

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I see food as a way to connect us. It brings us all to the table each day, giving us multiple opportunities to engage with one another, to invite our friends, families and neighbors into our lives. Food can be the catalyst for so much more than nutrition. It can be the foundation for community.

SEASONAL RECIPES

Dry Pinto Beans | uprootkitchen.com

How To: Pinto Beans, 3 Ways

Chickpea Salad with Apples, Celery and Walnuts, a perfect pairing with crisps for lunch or snack | uprootfromoregon.com

Chickpea Salad with Apples, Celery and Walnuts

Cajun Jambalaya - an untraditional jambalaya with brown rice, green beans, and whole tomatoes | Uproot from Oregon

Nontraditional Cajun Jambalaya

Spicy Arugula & Chicken Soup

Budget-friendly 4 Ingredient Peanut Butter Chocolate Chip Granola Bars

How To: Peanut Butter Chocolate Chip Granola Bars

Honey Soy Squash

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MAKE YOUR OWN PANTRY STAPLES

Autumn Spice Blend with cinnamon, cardamom, and ginger | uprootkitchen.com

How To: Autumn Spice Blend

How To: Stovetop Espresso

Homemade Wholegrain Buttermilk Pancake Mix

Edible DIY: Wholegrain Buttermilk Pancake Mix

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MONTHLY PRODUCE LISTS

SEE ALL SEASONAL PRODUCE

SOURCING LOCAL FOOD

Healthy groceries | uprootkitchen.com

Readers’ Favorite Recipes

Oatmeal Cranberry Pecan Cookies
Lemon Garlic Haddock
How To: Homemade Spicy Chai
Root Vegetable Mash
Easy Baked Turkey Meatballs
Edible DIY Gifts: Double Cocoa Hot Chocolate Mix
Carrot & Kale Soup
Cucumber Honey Lemonade
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