Uproot Kitchen

Back to basics with easy seasonal recipes

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I see food as a way to connect us. It brings us all to the table each day, giving us multiple opportunities to engage with one another, to invite our friends, families and neighbors into our lives. Food can be the catalyst for so much more than nutrition. It can be the foundation for community.

SEASONAL RECIPES

This How To post walks through my favorite technique for making creamy Steel-Cut Oatmeal with very little effort. Food prep for the week's breakfasts! | uprootkitchen.com

How To: Steel-Cut Oatmeal

This veggie-packed high protein lasagna recipe is the perfect one pan meal - packed with ground turkey, tofu ricotta, and lots of veggies! #dairyfree | uprootfromoregon.com

Turkey Lasagna with Tofu Ricotta

Easy Baked Turkey Meatballs

Pecan Pie Bites

A simple recipe for Chickpea Tuna Salad, made with mashed avocado or mayo depending on your preference.

My Go-To Chickpea Tuna Salad

Braised Garlicky Collard Greens Recipe | uprootkitchen.com

Braised Garlicky Collard Greens

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MAKE YOUR OWN PANTRY STAPLES

How To: Broccoli Pizza Crust

How To: Stovetop Espresso

How to make homemade Raspberry Ginger Soda Syrup - sweetened naturally with honey and perfect as a mixer with club soda or as a base for cocktails | Uproot from Oregon

Raspberry Ginger Soda Syrup

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MONTHLY PRODUCE LISTS

SEE ALL SEASONAL PRODUCE

SOURCING LOCAL FOOD

Healthy groceries | uprootkitchen.com

Readers’ Favorite Recipes

Oatmeal Cranberry Pecan Cookies
Lemon Garlic Haddock
How To: Homemade Spicy Chai
Root Vegetable Mash
Easy Baked Turkey Meatballs
Edible DIY Gifts: Double Cocoa Hot Chocolate Mix
Carrot & Kale Soup
Cucumber Honey Lemonade
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