Uproot Kitchen

Back to basics with easy seasonal recipes

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I see food as a way to connect us. It brings us all to the table each day, giving us multiple opportunities to engage with one another, to invite our friends, families and neighbors into our lives. Food can be the catalyst for so much more than nutrition. It can be the foundation for community.

SEASONAL RECIPES

Simple and Healthy Mexican Veggie Quinoa Bake - a dinner recipe that takes 1 hour (only 15 minutes of prep!) packed with quinoa, black beans, zucchini, onion, and kale | uprootfromoregon.com

Mexican Veggie Quinoa Bake

Dry Chickpeas | uprootkitchen.com

How To: Chickpeas, 3 Ways

Bite Size Snacks & Treats

Whole Wheat Yogurt Pancakes with Blueberry Sauce | uprootkitchen.com

Whole Wheat Yogurt Pancakes

Warm Farro Bowl with Beets and Goat Cheese

Warm Farro Bowl with Beets and Goat Cheese

Maple Yogurt Muffin Top Cookies

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MAKE YOUR OWN PANTRY STAPLES

Spicy Ginger Chai Concentrate

How To: Homemade Spicy Chai

Red Lentils | uprootkitchen.com

How To: Red Lentils, 3 Ways

Edible DIY - Homemade Hot Sauce | uprootkitchen.com

Edible DIY: Homemade Hot Sauce

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MONTHLY PRODUCE LISTS

SEE ALL SEASONAL PRODUCE

SOURCING LOCAL FOOD

Healthy groceries | uprootkitchen.com

Readers’ Favorite Recipes

Oatmeal Cranberry Pecan Cookies
Lemon Garlic Haddock
How To: Homemade Spicy Chai
Root Vegetable Mash
Easy Baked Turkey Meatballs
Edible DIY Gifts: Double Cocoa Hot Chocolate Mix
Carrot & Kale Soup
Cucumber Honey Lemonade
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